Breakfast Luncheons Dinners Special Pricing Grazing Hors D'Oeuvres Bar Packages Desserts Downstairs Menu Hors d’oeuvre Menu $3.95/Person, Each Additional $1.95/Person, Except Market Price Cold Hors d’oeuvres Iced Gulf Shrimp** Grilled Vegetables & Dip Chilled Mussels with Saffron Aioli** Fresh Fruit Kabobs with dip Bruschetta Curried Chicken Phyllo Cups Oysters on the Half Shell** Littleneck Clams on the Half Shell** Smoked Salmon Pinwheels** Pate Choux Puffs with Crab Puff Pastry Cheese Straws Stuffed Grape Leaves Cheese & Crackers Vegetables & Dip Hot Hors d’oeuvres • Sausage & Pepper • Bacon Wrapped Chicken • Peanut or Teriyaki Chicken Satay • Assorted Stuffed Mushrooms • Spanakopita • Shrimp in Bacon with Orange Barbecue** • Chicken Roulade with Red Peppers and Basil** • Pork & Scallion Dumplings with Orange and Tamari Glaze** • Toasted Four Cheese Ravioli with a Tomato Basil Compote • Maryland Crab cakes • Marinated Beef Satay • Coconut Shrimp** • Pumpernickle Crisps with cream cheese, Salmon & cucumber** • Fico Crisps with Basil Tomato Compote • Mini Spring Rolls • Petite Quiche • Mini Venetian Strudel, Roasted Vegetables w/Herbs wrapped in Phyllo** • Miniature Beef Wellington** • Crostini, Crouton-like bread served with assorted spreads, Pesto, Tapenade, Chutney or Sun-dried Tomato • Apricot Chutney and Blue Cheese cradled in Endive • Sweet Potato Pancakes • Pesto, Chevre Cheese cradled in Endive • Meatballs: (Swedish, Marinara, Sweet & Sour) • Pasta Roll spread with Spinach • Ricotta and Goat cheese, rolled and poached, sliced then toped with sun-dried tomatoes • Tartlets: Seafood, Vegetable, and Quiche • Chicken & Mushroom Phyllo** • Ginger Chicken Satay • Pepper Seared Black Angus Filet topped with Horseradish Crθme Fraiche** • Baby Portobello Mushrooms stuffed with Roasted Tri-peppers, Smoked Roma Tomatoes and Sage • Wild Mushroom Tartlets with a Sun-dried Tomato Tapenade • Rotollo, Flour Crust Pin-wheeled with cheese, prosciutto ham, fresh spinach, tomatoes, cucumbers radish sprouts and carrots • Steamed Artichoke with Tomato, Feta and Bacon • Scallops in Bacon** • Artichoke Fritters • Crab Rangoon • Bruschetta • Mini Potato Pancakes with Applesauce and Sour Cream • Miniature Chicken Wellington** • Pineapple Chicken Satay **Available at an additional charge to market price All prices subject to 18% service charge and 8.25% NYS Sales Tax. Prices subject to change 315 Gregory Street Rochester, NY 14620 Phone: (585) 442-6880 Fax: (585) 723-1004